March 23, 2021

Department Of Ecotourism, Recreation and Hospitality Holds A Practical Culinary Session

The students of the Department of Ecotourism, Recreation and Hospitality have held a practical session covering Culinary Operations, Front Office and Accommodation areas of hospitality. The event which started on the 10th March to 12th March 2021 at the University Pavilion saw in demonstration the level 100 and 300 hospitality students of the Department who […]

Mar, 2021

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